Dishwashing made quick
With their short cycle times ProfiLine dishwashers are the quickest Miele built-in models that can be integrated. Their features are in no way inferior to the domestic built-in appliances.
Economical
Save money and be environmentally friendly: Miele Professional dishwashers offer impressive low consumption values and are known for maximum efficiency. This standard is applied right from the product development stage: Perfect dishwashing results should be achieved by using recyclable materials and no more water, energy and detergent than absolutely necessary.
Dishwashing professionals for daily large loads of dishes
The ProfiLine dishwashers are the perfect solution wherever large amounts of dishware need to be washed. Even large amounts of dishware that accumulate during breaks, meetings and events are washed quickly and thoroughly. However, they are also really impressive for private households with a large amount of dishware to deal with.
For dry dishware in next to no time
Even challenging items such as plastic dishware can start to dry before unloading. Thanks to the automatic door opening process at the end of the wash program, the drying process starts automatically without the need for manual input.
Ensures the optimum water hardness level
The built-in softener always delivers water with the optimum degree of hardness. The use of soft water allows detergent to be used sparingly and prolongs the life of the appliance. The degree of water hardness is adjusted manually to suit the on-site water quality.
Perfect Integration
The dishwasher can be easily installed under the countertop in the kitchen. The height of the dishwasher is adjustable, the unit requires a 24" wide niche, and will look perfectly integrated into your kitchen!
Effective against viruses – scientifically proven
According to the InFluenc_H – Institute for Integrative Hygiene and Virology, cleaning with PFD 10x dishwashers using Miele’s ProCare Shine 11 OB and 12 GC cleaning agents removes enveloped and non-enveloped viruses (e.g., coronavirus, influenza, or noroviruses) in the Intensive & Hygiene programs, as well as enveloped viruses (but not the hepatitis B virus) in the Short & Universal programs, even if wash items are difficult to reprocess.
Maximum hygiene assurance
Fresh water dishwashers change the water after each cycle. A thorough final rinse is then carried out using a temperature that has been adjusted to the washed items. This process ensures perfect dishwashing results and a very high standard of hygiene that clearly exceeds the requirements for commercial dishwashers.
